Throughout his early schooling, Alex developed an interest in creating and experimenting with various forms of media. As a Radio and Television Arts student at Ryerson University Alex was keen on creating an outlet for talented local artists without a platform. He found success on CKLN 88.1FM and launched a show dedicated to showcasing Canadian talent while launching his career as a personality and radio producer.

    Today Alex works alongside George Stroumboulopoulos at the CBC as an Associate Producer for Radio and Researcher for Television. His career in radio and television broadcast have provided a detailed insight into media production which has prepared Alex to step into the Director’s chair for “My Heritage.”


    Phil loves long walks on the beach. Furthermore, he is a graduate of NYU’s Tisch program, and has co-written “The Diary of Amos Lee”, a nationally televised children’s sitcom. Further furthermore, he has written for Time Out Magazine, Popmatters.com, South China Morning Post, and Corduroy Magazine. Phil does the odd stand up wherever he travels, including Hong Kong, Singapore and Toronto. Most recently, he is a researcher, and occasional contributor to CBC Television’s ‘George Stroumboulopoulos Tonight.’



    Mike Fleury was born and raised in Greenwood, Nova Scotia. He started out as News Editor for the alt weekly newspaper ‘The Coast’. While still in Halifax, Mike did numerous duties for CBC Radio as an anchor and reporter, where he fine-tuned the magnificent instrument that is his voice. Since relocating to Toronto in 2007, Mike has worked as a researcher and producer for CTV, an associate producer for CBC Radio’s ‘Q’, an on-air anchor for TSN Radio, and a producer with CBC Television’s ’George Stroumboulopoulos Tonight.’



    Tony Leung was born and raised on the island of Hong Kong. In 1988 he immigrated with his family to start a new life for his wife and two kids in Canada. Since then, Tony has founded IPE Logistics (Canada) Inc., a successful freight forwarding company with offices in Toronto, Vancouver and Montreal. Tony has always acted on the side, which most notably won him a free lunch for a local Church production of A Christmas Carol in 1990. Despite claims that he has “given up acting for good,” Tony has come out of retirement to give one final performance in “My Heritage.”



    Sam Vesti is an aspiring comedian. Besides making photos that look slightly different than others, Sam hosts “The Weekly,” a sketch web-series that can be viewed on YouTube. He says “My Heritage” is his first time making short films “the right way”. Vesti’s main goal is to learn everything he can about making movies. He considers Phil Leung and Alex Narvaez as his most important teachers - and yes, they paid Vesti a nice sum to have that sentiment included in his bio.



    Maricel was born and raised in Toronto. After losing in a school talent show in grade four she vowed to never perform again, but after she heard that she would be fed free lunch for taking part in the film, she couldn’t resist the opportunity to contribute to “My Heritage.” Fun facts about Maricel: she can speak Spanish in French, every time she goes for a swim dolphins appear, she once owned a unicorn and she lives vicariously through herself. In her spare time, Maricel likes to move heavy things at the gym.


    COMPOSER - Anthony Leung

    While Anthony officially works in social media, his rock star dreams are never too far away. Besides writing music for My Heritage, he has written soundtracks for iPhone games, a song raising some much needed funds for a children’s charity, and a birthday song which he sent to impress his then long-distance girlfriend (they’re now married with two kids). Based in London, UK, he has recently clocked over 12,000 tweets on his @meanwritehook handle. He’d love for you tweet him a hello, but his wife begs you not to egg on his Twitter addiction.


    This is the third short film Kiersty has been a part of, but the first one she is helping on the production side.  She just couldn’t stay away from such an original piece of work, although the free meal, fantastic crew, and being vaguely reconnected to her Chinese roots were also incentives. In addition to her love of photography, writing, and other random creative projects, Kiersty is working on a second Master’s on the side where she ponders the ontology of life in all its ghastly humour.